Fratelli By Jholano's Menu

Heart shaped ravioli filled with lobster, cream sauce, dill, calabrian oil

black ink pasta, local long neck clams, white wine, aji amarillo, focaccia crumbs

black truffle whipped ricotta ravioli, white 20M parmigiano reggiano DOP sauce, pancetta

mezcal, calabrian, 20M parmigiano reggiano DOP

roasted pumpkin, sage, brown butternut, whipped fig ricotta, pine nut, cinnamon dust

elbow pasta, portabella mushrooms, white mother sauce, 20M parmigiano reggiano DOP

black ink pasta, vino blanco, capers, butter, garlic, chopped parsley, lemon

Handmade Spaghetti, Bolognese sauce, sauteed Cured Meats, Amor, Calabrian pepper, topped with Ricotta & Parmigiano Reggiano (aged 18m)

house made meatballs, san marzano tomatoes, shredded fontina cheese & munster cheese, crisp mezzi doppio bread

Fresh U10 Scallops, Brown Butter, Polenta, Evergreen EVOO

U16 shrimp, peppers, cherry tomatoes, garlic butter, olive oil

Japanese panko chicken cutlet, spicy mezcal sauce, arugula, 20M parmigiano reggiano DOP

whole butterflied deboned branzino, capers, olive oil, micro parsley

Prosciutto Di Parma, Local Focaccia, Arugula, Evergreen EVOO

seasonal fruit, burrata, hot honey, ever green infused EVOO, local focaccia

Feta, Pancetta, Calabrian Sauce, Oregano Dressing

Fresh Mozzarella, Ripe Tomato, Aged Balsamic, Basil

18-24 Month Aged Parmesan, Cherry Tomato, Shallots, Balsamic Vinegar, Balsamic Glaze, Olive Oil

romaine leaves, homemade dressing, 18-24-month aged parmesan cheese, bianca croutons, finely minced pancetta

brie, italian fig jam, walnuts, prosciutto di parma, micro basil

home-made marinara sauce, itlalian cured meats, mozz & provolone, hot honey, micro parsley

Fresh Focaccia, Homemade Caesar Dressing, Freshly Fried Chicken Cutlets, Shaved Parm